How to make cold coconut cak
Cold coconut cake is one of the easy-to-prepare cakes and cold desserts, which you can serve with a cup of coffee or some cold drinks, in addition to being considered a keto-friendly dessert. Prepare a cold coconut cake and serve it to your family and friends.
the components
cold coconut cake ingredients
- Four cups of milk.
- Half a cup of starch.
- A cup and a half of coconut.
- A tablespoon of vanilla.
- Half a cup of sugar.
- Two tablespoons of custard.
How to prepare
- Preparation of the milk and starch mixture
- Put the milk and starch in a saucepan on the fire, add the coconut, vanilla, sugar and custard powder, mix all the ingredients together and continue mixing until the mixture becomes thick and thick.
- Pour the mixture into the mould
- Pour the mixture into a non-stick pan and place in the fridge for at least two hours.
- Cold coconut cake Flip the coconut cake, decorate with pistachios, then serve.
Tags:
Sweets and appetizers،